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Copper Sky Distillery Tour, Bottling, and Interview

Copper Sky Distillery Tour, Bottling, and Interview

After we reviewed Copper Sky’s Wheated Bourbon back in December(Copper Sky Wheated Bourbon Review #0018) we called Mike Root(founder, owner and the one who sent us a bottle and sweet samples) and told him how much we enjoyed it. Mike said “come on up for a visit”. We had one thought, WHISKEYVENTURE! The amazing part is that another group down here in Florida, Bourbon and the Bible, were talking to Mike about a Copper Sky barrel pick. Then they saw our review, couldn’t believe the coincidence, asked if we wanted to be involved and of course we said YES! The vote was unanimous, we selected a 13 year light whiskey that came in at 135.3 proof and it was smooth. Plans were made to trek out west.

We flew out to Colorado, met Mike and gave us a tour. We learned Kya Coursen’s unending energy keeps the place humming as Sales Manager and Mixologist, Isaac Haefner, their head blender, explained the magic that happens in their spirit playground. Before we got to work, Mike shared a sneak peek of bourbon barreled rum they were working on and it was awesome! Slightly sweet with a punch of high proof where you might mistake it for whiskey. Can’t wait until this one is released.

Then we all got to it, bottled, corked, labeled, and added our custom label until the barrel was gone. After all that hard work we sat in the tasting room talking with local patrons and relaxed with a few cocktails mixed up by their Director of Mixology Oliver Capece which went down way too easy. We can’t thank Mike and his staff enough for letting us invade his distillery, we had so much fun hanging out we would of camped out in the tasting room all night! If you are into whiskey, we’d highly recommend heading out to Longmont, CO and visiting @copperskylongmont and have a drink and a cocktail!

Whiskey Glass Showdown

We’ve been talking about it for a while, should we change the glasses we review whiskey out of? On review #0017 of Joseph Magnus Cigar Blend, we received a comment from Zesty Cheesemaker saying “hate to say it, but I think you guys are using the wrong glassware… you’re going to need something like a Glencairn to funnel that aroma thereby allowing the flavor’s to shoot through then take a puff of your smoke along w/ it.” This spurred us into action to put some glasses to the test. We pit the Rocks Glass(the one we’ve been using so far) against the Glencairn and the Norlan. So check out our review, see what we thought and let us know what you think and the glass you use most.

Proof – Crooked Furrow, Glen Fargo, and Harvest Blend

Proof Artisan Distillers Mail Call Review

Not just one but we review all three bottles from Proof Artisan Distillers! Proves to be a good showing from North Dakota’s first legal distillery since prohibition. We’ll give a little background on Proof along with giving out trivia and a language lesson on bison/bisons.  Plus what to use to make a crooked furrow.  Thanks again to Joel Kath, owner of Proof for sending a package with brown water goodness.

Proof Artisan Distillers Unboxing!

Huge shout out to Joel Kath owner of @proofartisandistillers who sent this amazing package of brown water goodness. Not just one but THREE different bottles for us to be excited about. So you know what we’re reviewing this month, PROOF ARTISAN DISTILLERS! Review #19!!!

Copper Sky Distillery Mail Call

Our first mail call from Copper Sky Distiller in Longmont Colorado(unboxing on our Instagram) and then of course gave it a review. Not only did we get a bottle of their 5 year, 100 proof wheated bourbon, CEO and owner Mike Root, tossed a couple of samples in there for us which we also give a go after we reviewed the “Wheater”. The first sample was a 5 year Rye, 120 proof bourbon and the second is a Light Whiskey coming in at 13 years and 140 proof. Can you say fire in bottle! Check it out and see if we give it our stamp of approval and the stick around for the samples which one actually gets hotter when we add water to it.